Policy insights for a world without food waste.

Explore Food Loss and Waste Policy Issues

Prevention

Prevention

Recovery

Recycling

Comprehensive Strategies

Highlighted Resources

Waste Less, Feed More: A Local Food Waste Policy Toolkit

This toolkit helps local government leaders and community advocates design and implement policies to prevent food waste, divert surplus food from landfills and incinerators, and support goals like hunger relief, soil health, and economic development. It explains how federal, state, and local policies interact, outlines best practices across a range of policy options, and provides real-world examples and model language that users can adapt to their own communities.

The Start Here Toolkit – Atlas Policy Toolkit

Consumer Perceptions of Food Date Labels: 2025 National Survey

Can Food Waste Policies Promote Sustainability?: Relationships of Food Date Label Policies with Food Waste and Safety Outcomes

Stay in touch with the latest.

The latest in food waste policy. Explore recent news press, and articles highlighting food loss and waste policy updates and developments.

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About the Food Law & Policy Clinic

The Food Law and Policy Clinic at Harvard Law School (FLPC) serves partner organizations, communities, and governments in the U.S. and globally by providing law and policy guidance on food systems issues. This website – The Food Loss and Waste Policy Hub – features research, findings, and reports from our Food Waste and Recovery work—one of the four focus areas at FLPC. Visit FLPC’s flagship website for more information about all areas of our work.

FLPC’s Four Focus Areas

Food Waste and Recovery

Food Access and Nutrition

Food System Justice

Climate and Sustainability